Welcome - Login Or Register
Main Logo Defy Magazine
Top Advertisement Defy Magazine
Newest Articles
Fall 2012 BTS Fashion Video Behind the scenes video of the fall editorial feature. Take a behind the scenes stroll wit...
Spring 2012 Editorial Shoot Spring 2012 Editorial Video Shoot...
Spring ’12 Cover Shoot With Tyrese Spring 2012 Video Cover Shoot With Tyrese...

Go Defy Now!
Latest Issue
Click HERE and Download Instantly!
Latest Pictures
example1 example1 example1 example1 example1 example1 example1 example1 example1

Food Truck Rebels People, take note: Food trucks across the nation are bringing affordable, multi-cultural f readmore
Gold Rush For those who like a stiff drink to those who like the the old-fashioned atmosphere, the c readmore
Mixing it Up

Mixing it Up

In the last two years Los Angeles has solidified itself as a destination for great cocktails.  The city combines the best of classic speakeasy bars, with hand-cut ice—such as The Varnish-—to cocktail bars utilizing the freshest ingredients straight from local farms into the cocktail glass, like the Library Bar at the Roosevelt Hotel.  Los Angeles also offers eclectic options like the world-renowned speakeasy rum-focused bar La Descarga, which opened a year ago by the Houston brothers, and set up by Pablo Moex and Steve Livigni. In the midst of the diversity Los Angeles has to offer, the cocktail community is very tight here. Bartenders from all of the top spots in LA meet on a monthly basis to keep each other informed on all things happening within the industry.

This growing appreciation for great taste and amazing hand-crafted cocktails has built a knowledgeable base of people interested in cocktails and the cocktail culture in Los Angeles. This pressure from the consumer is driving the community to search for new ways to “raise the bar.”



To read more become a subscriber or purchase the digital edition here.